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    Cancer And Arthritis Are Linked To The Health Of The Soil Through Our Food And Drink

    Today more than ever we need to maintain a strong and healthy immune system. Early last century, Percy’s Weston a lively, keen-eyed, well read Australian farmer found himself burned out by age 31. Through his own investigation and exploration he came to the conclusion that his diet contained a greater abundance of acid minerals than alkaline minerals.

    Percy pondered the following questions: Was his diet making his body too acidic to function? Was it upsetting his bodies’ crucial acid-alkaline balance? Here are just a few of a surprising number and variety of physical problems and diseases which can be caused and manifested by acidification.

    • Feeling Sick & Tired
    • Lacking energy
    • Lowered immunity
    • Depressive tendencies
    • Nervousness
    • Anxiety
    • Inflammatory conditions
    • Skin Ailments
    • Headaches
    • Ulcers

    In general, the typical westerner’s diet is primarily comprised of acidifying elements such as: proteins, cereals, and sugars ultimately setting the stage for acidification in the body and the resultant health problems that follow.

    So young Percy went on a personal health quest determined to reclaim his lost health and vigor. He had a strong suspicion that the growing of his crops in fields fertilized with man-made ‘Super phosphate’ was to blame. He wondered if the highly acid elements (phosphorous, chlorine, etc.) found in this fertilizer were the culprits. This prompted Percy to switch to a diet high in naturally occurring alkaline minerals, such as organically grown crops supplying the body with the missing alkaline elements, such as magnesium and potassium. The results were staggering. Percy made a full recovery, and was once again renewed to his former healthy self.

    This small miracle brought about a desire to formulate a unique proprietary dietary supplement to offset acidification in the body. A battle with arthritis and his concerns about health – particularly during the post-world war two period – drove him on. His concerns about the wide scale use of super phosphates and the link between rising cancer rates in his district kept him motivated and intent on finding a solution to this growing problem.

    He finally succumbed to cancer himself but he fought on and eventually cured himself achieving this through a change in diet and his mineral powder formulation: Percy’s Powder

    As the fame of his mineral powder and news of his cancer success spread, he quickly became nothing short of an Aussie icon. At the age of 97, Percy documented his journey in his book: Cancer: Cause and Cure, and tried to keep up with steady demand and a growing fan-base.

    A Lesson From Nature

    Percy saw from nature what man was doing wrong and provided a practical and affordable solution to keep disease in check by maintaining the right mineral balance within the body.

    He wants urgently to get out the message that:

    1. Cancer and arthritis are linked to the health of the soil through our food and drink.

    2. We need to move quickly to an ecologically sustainable way of growing food.

    3. By means of mineral supplements he has identified, it is critical that we protect ourselves from the excess of modern agriculture.

     

    Ref: www.hsdwellness.com

    Soil Lovers at Soil Learning Center Say:

    Both You And Your Family’s Health Must Be Prioritised

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